How To: Mermaid Ice Cream

August 25, 2017

 

 

 

 

 

 

 

 

 

 

 

 

 

Mermaid Ingredients:

 

2 cups heavy cream

14 oz sweetened condense milk

2 tsp vanilla extract

neon food coloring

colored sprinkles

 

 

Instructions:

 

Place a glass loaf pan gently in the freezer.

Mix together heavy cream and vanilla extract

Add sweetened condensed milk to mixture and gently fold together

Separate the ice cream into three bowls and break out your food coloring 

Remove loaf pan from freezer and add ice cream mixture, alternating colors and laying them

When you have completed putting the ice cream into the loaf pan, use knife and drag through mixture

Top with sprinkles and then cover with plastic wrap and freeze 5-6 hours

 

 

 

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